Côte d'Ivoire vs Guinea: Other pulses n.e.c. — Area harvested
Other pulses n.e.c. — Area harvested over time
- Côte d'Ivoire
- Guinea
How they compare
Guinea currently reports 62,870 ha against 20,322 ha in Côte d'Ivoire, a difference of 42,548 ha.
That makes Guinea's figure about 3.1 times Côte d'Ivoire's.
Across all 64 years both countries report, Guinea has been ahead every year.
Côte d'Ivoire ranks 22nd and Guinea ranks 21st of 27 groups.
Guinea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,178 ha | 56,667 ha | 41,489 ha | Guinea |
| 1970s | 11,940 ha | 61,000 ha | 49,060 ha | Guinea |
| 1980s | 12,000 ha | 65,500 ha | 53,500 ha | Guinea |
| 1990s | 8,727 ha | 69,965 ha | 61,238 ha | Guinea |
| 2000s | 14,770 ha | 69,694 ha | 54,924 ha | Guinea |
| 2010s | 19,715 ha | 62,802 ha | 43,087 ha | Guinea |
| 2020s | 20,325 ha | 62,904 ha | 42,579 ha | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — area harvested, Côte d'Ivoire or Guinea?
- Guinea, at 62,870 ha against 20,322 ha in Côte d'Ivoire as of 2024.
- What is the difference in other pulses n.e.c. — area harvested between Côte d'Ivoire and Guinea?
- 42,548 ha, with Guinea ahead.
- How many years of comparable data are there for Côte d'Ivoire and Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Guinea rank globally for other pulses n.e.c. — area harvested?
- Côte d'Ivoire ranks 22nd and Guinea ranks 21st of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.