Americas vs Côte d'Ivoire: Other pulses n.e.c. — Area harvested

Americas
7,698 ha
in 2024
Côte d'Ivoire
20,322 ha
in 2024
Americas rank
24th
Côte d'Ivoire rank
22nd

Other pulses n.e.c. — Area harvested over time

  • Americas
  • Côte d'Ivoire
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Côte d'Ivoire currently reports 20,322 ha against 7,698 ha in Americas, a difference of 12,624 ha.

That makes Côte d'Ivoire's figure about 2.6 times Americas's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Côte d'Ivoire ahead.

Americas ranks 24th and Côte d'Ivoire ranks 22nd of 27 groups.

Across the 7 decades both report, Americas averaged higher in 1 and Côte d'Ivoire in 6.

Head to head by decade

Decade Americas Côte d'Ivoire Difference Ahead
1960s 4,565 ha 15,178 ha 10,613 ha Côte d'Ivoire
1970s 7,249 ha 11,940 ha 4,691 ha Côte d'Ivoire
1980s 7,762 ha 12,000 ha 4,238 ha Côte d'Ivoire
1990s 14,379 ha 8,727 ha 5,651 ha Americas
2000s 12,845 ha 14,770 ha 1,925 ha Côte d'Ivoire
2010s 11,750 ha 19,715 ha 7,965 ha Côte d'Ivoire
2020s 7,893 ha 20,325 ha 12,431 ha Côte d'Ivoire

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — area harvested, Americas or Côte d'Ivoire?
Côte d'Ivoire, at 20,322 ha against 7,698 ha in Americas as of 2024.
What is the difference in other pulses n.e.c. — area harvested between Americas and Côte d'Ivoire?
12,624 ha, with Côte d'Ivoire ahead.
How many years of comparable data are there for Americas and Côte d'Ivoire?
64 years are reported by both, from 1961 to 2024.
How do Americas and Côte d'Ivoire rank globally for other pulses n.e.c. — area harvested?
Americas ranks 24th and Côte d'Ivoire ranks 22nd of 27 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Côte d'Ivoire: Other pulses n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-area-harvested/americas/cote-d-ivoire-3/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.