European Union (27) vs New Zealand: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- European Union (27)
- New Zealand
How they compare
New Zealand currently reports 15,733 kg/ha against 6,151 kg/ha in European Union (27), a difference of 9,582 kg/ha.
That makes New Zealand's figure about 2.6 times European Union (27)'s.
Across all 37 years both countries report, New Zealand has been ahead every year.
European Union (27) ranks 19th and New Zealand ranks 19th of 30 groups.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | European Union (27) | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6,032 kg/ha | 25,542 kg/ha | 19,510 kg/ha | New Zealand |
| 1990s | 5,007 kg/ha | 21,105 kg/ha | 16,099 kg/ha | New Zealand |
| 2000s | 5,958 kg/ha | 18,801 kg/ha | 12,842 kg/ha | New Zealand |
| 2010s | 6,481 kg/ha | 15,748 kg/ha | 9,267 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, European Union (27) or New Zealand?
- New Zealand, at 15,733 kg/ha against 6,151 kg/ha in European Union (27) as of 2024.
- What is the difference in other fruits, n.e.c. — yield between European Union (27) and New Zealand?
- 9,582 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for European Union (27) and New Zealand?
- 37 years are reported by both, from 1981 to 2017.
- How do European Union (27) and New Zealand rank globally for other fruits, n.e.c. — yield?
- European Union (27) ranks 19th and New Zealand ranks 19th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.