Democratic Republic of the Congo vs Viet Nam: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Democratic Republic of the Congo
- Viet Nam
How they compare
Viet Nam currently reports 11,322 kg/ha against 8,115 kg/ha in Democratic Republic of the Congo, a difference of 3,207 kg/ha.
That makes Viet Nam's figure about 1.4 times Democratic Republic of the Congo's.
Across all 64 years both countries report, Viet Nam has been ahead every year.
Democratic Republic of the Congo ranks 8th and Viet Nam ranks 5th of 19 countries.
Viet Nam has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,600 kg/ha | 8,749 kg/ha | 2,148 kg/ha | Viet Nam |
| 1970s | 6,725 kg/ha | 9,385 kg/ha | 2,660 kg/ha | Viet Nam |
| 1980s | 6,428 kg/ha | 9,952 kg/ha | 3,524 kg/ha | Viet Nam |
| 1990s | 7,064 kg/ha | 10,657 kg/ha | 3,593 kg/ha | Viet Nam |
| 2000s | 6,527 kg/ha | 11,877 kg/ha | 5,350 kg/ha | Viet Nam |
| 2010s | 7,792 kg/ha | 11,622 kg/ha | 3,830 kg/ha | Viet Nam |
| 2020s | 8,023 kg/ha | 11,403 kg/ha | 3,379 kg/ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Democratic Republic of the Congo or Viet Nam?
- Viet Nam, at 11,322 kg/ha against 8,115 kg/ha in Democratic Republic of the Congo as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Democratic Republic of the Congo and Viet Nam?
- 3,207 kg/ha, with Viet Nam ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Democratic Republic of the Congo and Viet Nam rank globally for other fruits, n.e.c. — yield?
- Democratic Republic of the Congo ranks 8th and Viet Nam ranks 5th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.