Chile vs Lesotho: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Chile
- Lesotho
How they compare
Chile currently reports 15,334 t against 14,984 t in Lesotho, a difference of 350 t.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Lesotho ahead.
Chile ranks 118th and Lesotho ranks 119th of 211 countries.
Across the 7 decades both report, Chile averaged higher in 1 and Lesotho in 6.
Head to head by decade
| Decade | Chile | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,392 t | 12,444 t | 9,053 t | Lesotho |
| 1970s | 4,265 t | 15,700 t | 11,435 t | Lesotho |
| 1980s | 10,340 t | 17,100 t | 6,760 t | Lesotho |
| 1990s | 11,721 t | 15,999 t | 4,277 t | Lesotho |
| 2000s | 12,863 t | 16,682 t | 3,820 t | Lesotho |
| 2010s | 14,392 t | 15,685 t | 1,293 t | Lesotho |
| 2020s | 15,319 t | 14,960 t | 359.06 t | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Chile or Lesotho?
- Chile, at 15,334 t against 14,984 t in Lesotho as of 2024.
- What is the difference in other fruits, n.e.c. — production between Chile and Lesotho?
- 350 t, with Chile ahead.
- How many years of comparable data are there for Chile and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Lesotho rank globally for other fruits, n.e.c. — production?
- Chile ranks 118th and Lesotho ranks 119th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.