Benin vs Cameroon: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Benin
- Cameroon
How they compare
Cameroon currently reports 151,178 t against 135,283 t in Benin, a difference of 15,895 t.
That makes Cameroon's figure about 1.1 times Benin's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Benin ahead.
Benin ranks 46th and Cameroon ranks 43rd of 211 countries.
Across the 7 decades both report, Benin averaged higher in 4 and Cameroon in 3.
Head to head by decade
| Decade | Benin | Cameroon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 82,167 t | 65,000 t | 17,167 t | Benin |
| 1970s | 92,170 t | 79,500 t | 12,670 t | Benin |
| 1980s | 111,900 t | 89,500 t | 22,400 t | Benin |
| 1990s | 110,838 t | 99,500 t | 11,338 t | Benin |
| 2000s | 106,435 t | 110,900 t | 4,465 t | Cameroon |
| 2010s | 132,723 t | 147,777 t | 15,054 t | Cameroon |
| 2020s | 134,987 t | 150,076 t | 15,089 t | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Benin or Cameroon?
- Cameroon, at 151,178 t against 135,283 t in Benin as of 2024.
- What is the difference in other fruits, n.e.c. — production between Benin and Cameroon?
- 15,895 t, with Cameroon ahead.
- How many years of comparable data are there for Benin and Cameroon?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Cameroon rank globally for other fruits, n.e.c. — production?
- Benin ranks 46th and Cameroon ranks 43rd of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.