Sierra Leone vs Western Europe: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Sierra Leone
- Western Europe
How they compare
Sierra Leone currently reports 17,574 ha against 1 ha in Western Europe, a difference of 17,573 ha.
Across all 40 years both countries report, Sierra Leone has been ahead every year.
Sierra Leone ranks 31st and Western Europe ranks 29th of 152 countries.
Sierra Leone has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Sierra Leone | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 10,000 ha | 576 ha | 9,424 ha | Sierra Leone |
| 1990s | 12,052 ha | 328.5 ha | 11,724 ha | Sierra Leone |
| 2000s | 13,530 ha | 1.4 ha | 13,529 ha | Sierra Leone |
| 2010s | 16,535 ha | 922.1 ha | 15,613 ha | Sierra Leone |
| 2020s | 17,530 ha | 1 ha | 17,529 ha | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Sierra Leone or Western Europe?
- Sierra Leone, at 17,574 ha against 1 ha in Western Europe as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Sierra Leone and Western Europe?
- 17,573 ha, with Sierra Leone ahead.
- How many years of comparable data are there for Sierra Leone and Western Europe?
- 40 years are reported by both, from 1985 to 2024.
- How do Sierra Leone and Western Europe rank globally for other fruits, n.e.c. — area harvested?
- Sierra Leone ranks 31st and Western Europe ranks 29th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.