Democratic Republic of the Congo vs Rwanda: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Democratic Republic of the Congo
- Rwanda
How they compare
Rwanda currently reports 11,281 ha against 11,193 ha in Democratic Republic of the Congo, a difference of 88 ha.
The two have swapped places 8 times across 40 shared years of data; in 1985 it was Rwanda ahead.
Democratic Republic of the Congo ranks 67th and Rwanda ranks 65th of 206 countries.
Rwanda has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 8,480 ha | 8,900 ha | 420 ha | Rwanda |
| 1990s | 8,638 ha | 9,575 ha | 936.8 ha | Rwanda |
| 2000s | 9,808 ha | 10,485 ha | 677.3 ha | Rwanda |
| 2010s | 10,945 ha | 11,220 ha | 275.3 ha | Rwanda |
| 2020s | 11,272 ha | 11,318 ha | 46.2 ha | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Democratic Republic of the Congo or Rwanda?
- Rwanda, at 11,281 ha against 11,193 ha in Democratic Republic of the Congo as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Democratic Republic of the Congo and Rwanda?
- 88 ha, with Rwanda ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Rwanda?
- 40 years are reported by both, from 1985 to 2024.
- How do Democratic Republic of the Congo and Rwanda rank globally for other fruits, n.e.c. — area harvested?
- Democratic Republic of the Congo ranks 67th and Rwanda ranks 65th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.