Oceania vs Suriname: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Oceania
- Suriname
How they compare
Suriname currently reports 13,749 kg/ha against 8,592 kg/ha in Oceania, a difference of 5,157 kg/ha.
That makes Suriname's figure about 1.6 times Oceania's.
The two have swapped places 1 time across 46 shared years of data; in 1979 it was Oceania ahead.
Oceania ranks 16th and Suriname ranks 17th of 27 regions.
Across the 6 decades both report, Oceania averaged higher in 4 and Suriname in 2.
Head to head by decade
| Decade | Oceania | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 9,636 kg/ha | 2,864 kg/ha | 6,772 kg/ha | Oceania |
| 1980s | 8,964 kg/ha | 3,753 kg/ha | 5,211 kg/ha | Oceania |
| 1990s | 9,752 kg/ha | 6,522 kg/ha | 3,230 kg/ha | Oceania |
| 2000s | 10,136 kg/ha | 8,070 kg/ha | 2,065 kg/ha | Oceania |
| 2010s | 9,184 kg/ha | 13,057 kg/ha | 3,874 kg/ha | Suriname |
| 2020s | 8,686 kg/ha | 13,447 kg/ha | 4,761 kg/ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Oceania or Suriname?
- Suriname, at 13,749 kg/ha against 8,592 kg/ha in Oceania as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Oceania and Suriname?
- 5,157 kg/ha, with Suriname ahead.
- How many years of comparable data are there for Oceania and Suriname?
- 46 years are reported by both, from 1979 to 2024.
- How do Oceania and Suriname rank globally for other citrus fruit, n.e.c. — yield?
- Oceania ranks 16th and Suriname ranks 17th of 27 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.