Italy vs Syrian Arab Republic: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Italy
- Syrian Arab Republic
How they compare
Italy currently reports 17,854 kg/ha against 16,054 kg/ha in Syrian Arab Republic, a difference of 1,800 kg/ha.
That makes Italy's figure about 1.1 times Syrian Arab Republic's.
The two have swapped places 1 time across 25 shared years of data; in 1966 it was Italy ahead.
Italy ranks 13th and Syrian Arab Republic ranks 3rd of 66 countries.
Across the 4 decades both report, Italy averaged higher in 3 and Syrian Arab Republic in 1.
Head to head by decade
| Decade | Italy | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,042 kg/ha | 3,135 kg/ha | 9,907 kg/ha | Italy |
| 1970s | 11,767 kg/ha | 6,817 kg/ha | 4,950 kg/ha | Italy |
| 1980s | 11,938 kg/ha | 9,879 kg/ha | 2,059 kg/ha | Italy |
| 1990s | 9,189 kg/ha | 16,054 kg/ha | 6,865 kg/ha | Syrian Arab Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Italy or Syrian Arab Republic?
- Italy, at 17,854 kg/ha against 16,054 kg/ha in Syrian Arab Republic as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Italy and Syrian Arab Republic?
- 1,800 kg/ha, with Italy ahead.
- How many years of comparable data are there for Italy and Syrian Arab Republic?
- 25 years are reported by both, from 1966 to 1990.
- How do Italy and Syrian Arab Republic rank globally for other citrus fruit, n.e.c. — yield?
- Italy ranks 13th and Syrian Arab Republic ranks 3rd of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.