Central Asia vs Greece: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Central Asia
- Greece
How they compare
Greece currently reports 19,646 kg/ha against 15,600 kg/ha in Central Asia, a difference of 4,046 kg/ha.
That makes Greece's figure about 1.3 times Central Asia's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Greece ahead.
Central Asia ranks 8th and Greece ranks 10th of 29 groups.
Across the 4 decades both report, Central Asia averaged higher in 1 and Greece in 3.
Head to head by decade
| Decade | Central Asia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,882 kg/ha | 18,051 kg/ha | 7,169 kg/ha | Greece |
| 2000s | 12,398 kg/ha | 17,590 kg/ha | 5,192 kg/ha | Greece |
| 2010s | 15,478 kg/ha | 10,479 kg/ha | 4,999 kg/ha | Central Asia |
| 2020s | 15,888 kg/ha | 16,217 kg/ha | 329.74 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Central Asia or Greece?
- Greece, at 19,646 kg/ha against 15,600 kg/ha in Central Asia as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Central Asia and Greece?
- 4,046 kg/ha, with Greece ahead.
- How many years of comparable data are there for Central Asia and Greece?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Greece rank globally for other citrus fruit, n.e.c. — yield?
- Central Asia ranks 8th and Greece ranks 10th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.