Caribbean vs World: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Caribbean
- World
How they compare
World currently reports 9,165 kg/ha against 8,366 kg/ha in Caribbean, a difference of 799 kg/ha.
That makes World's figure about 1.1 times Caribbean's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Caribbean ahead.
Caribbean ranks 17th and World ranks 15th of 26 countries.
Across the 5 decades both report, Caribbean averaged higher in 2 and World in 3.
Head to head by decade
| Decade | Caribbean | World | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,906 kg/ha | 4,522 kg/ha | 3,384 kg/ha | Caribbean |
| 1990s | 6,512 kg/ha | 5,685 kg/ha | 827.35 kg/ha | Caribbean |
| 2000s | 7,354 kg/ha | 7,422 kg/ha | 68.72 kg/ha | World |
| 2010s | 8,135 kg/ha | 9,250 kg/ha | 1,116 kg/ha | World |
| 2020s | 8,407 kg/ha | 9,115 kg/ha | 708.22 kg/ha | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Caribbean or World?
- World, at 9,165 kg/ha against 8,366 kg/ha in Caribbean as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Caribbean and World?
- 799 kg/ha, with World ahead.
- How many years of comparable data are there for Caribbean and World?
- 40 years are reported by both, from 1985 to 2024.
- How do Caribbean and World rank globally for other citrus fruit, n.e.c. — yield?
- Caribbean ranks 17th and World ranks 15th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.