Niue vs Portugal: Other citrus fruit, n.e.c. — Production

Niue
0 t
in 1992
Portugal
0 t
in 2015
Niue rank
63rd
Portugal rank
63rd

Other citrus fruit, n.e.c. — Production over time

  • Niue
  • Portugal
0100200300196119882015

How they compare

Niue currently reports 0 t against 0 t in Portugal, a difference of 0 t.

Across all 19 years both countries report, Portugal has been ahead every year.

Niue ranks 63rd and Portugal ranks 63rd of 87 countries.

Portugal has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Niue Portugal Difference Ahead
1960s 0 t 100 t 100 t Portugal
1970s 0 t 125 t 125 t Portugal
1980s 0 t 100 t 100 t Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other citrus fruit, n.e.c. — production, Niue or Portugal?
Niue, at 0 t against 0 t in Portugal as of 1992.
What is the difference in other citrus fruit, n.e.c. — production between Niue and Portugal?
0 t, with Niue ahead.
How many years of comparable data are there for Niue and Portugal?
19 years are reported by both, from 1967 to 1988.
How do Niue and Portugal rank globally for other citrus fruit, n.e.c. — production?
Niue ranks 63rd and Portugal ranks 63rd of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niue vs Portugal: Other citrus fruit, n.e.c. — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/other-citrus-fruit-n-e-c-production/niue/portugal/

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About this data

Indicator
Other citrus fruit, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 5,788 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.