Côte d'Ivoire vs Oceania: Other citrus fruit, n.e.c. — Area harvested
Other citrus fruit, n.e.c. — Area harvested over time
- Côte d'Ivoire
- Oceania
How they compare
Côte d'Ivoire currently reports 3,548 ha against 1,216 ha in Oceania, a difference of 2,332 ha.
That makes Côte d'Ivoire's figure about 2.9 times Oceania's.
Across all 64 years both countries report, Côte d'Ivoire has been ahead every year.
Côte d'Ivoire ranks 19th and Oceania ranks 20th of 28 countries.
Côte d'Ivoire has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 822.22 ha | 219.78 ha | 602.44 ha | Côte d'Ivoire |
| 1970s | 3,884 ha | 496.7 ha | 3,387 ha | Côte d'Ivoire |
| 1980s | 2,804 ha | 856.8 ha | 1,947 ha | Côte d'Ivoire |
| 1990s | 2,564 ha | 1,090 ha | 1,474 ha | Côte d'Ivoire |
| 2000s | 2,831 ha | 1,089 ha | 1,742 ha | Côte d'Ivoire |
| 2010s | 3,293 ha | 1,195 ha | 2,098 ha | Côte d'Ivoire |
| 2020s | 3,555 ha | 1,202 ha | 2,353 ha | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — area harvested, Côte d'Ivoire or Oceania?
- Côte d'Ivoire, at 3,548 ha against 1,216 ha in Oceania as of 2024.
- What is the difference in other citrus fruit, n.e.c. — area harvested between Côte d'Ivoire and Oceania?
- 2,332 ha, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Oceania rank globally for other citrus fruit, n.e.c. — area harvested?
- Côte d'Ivoire ranks 19th and Oceania ranks 20th of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.