Net Food Importing Developing Countries (NFIDCs) vs Timor-Leste: Other beans, green — Yield
Other beans, green — Yield over time
- Net Food Importing Developing Countries (NFIDCs)
- Timor-Leste
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 8,721 kg/ha against 461.6 kg/ha in Timor-Leste, a difference of 8,259 kg/ha.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 18.9 times Timor-Leste's.
The two have swapped places 2 times across 35 shared years of data; in 1990 it was Net Food Importing Developing Countries (NFIDCs) ahead.
Net Food Importing Developing Countries (NFIDCs) ranks 11th and Timor-Leste ranks 14th of 29 groups.
Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Net Food Importing Developing Countries (NFIDCs) | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,825 kg/ha | 2,642 kg/ha | 3,183 kg/ha | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 7,702 kg/ha | 961.75 kg/ha | 6,740 kg/ha | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 8,174 kg/ha | 852.15 kg/ha | 7,321 kg/ha | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 8,458 kg/ha | 490.56 kg/ha | 7,968 kg/ha | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other beans, green — yield, Net Food Importing Developing Countries (NFIDCs) or Timor-Leste?
- Net Food Importing Developing Countries (NFIDCs), at 8,721 kg/ha against 461.6 kg/ha in Timor-Leste as of 2024.
- What is the difference in other beans, green — yield between Net Food Importing Developing Countries (NFIDCs) and Timor-Leste?
- 8,259 kg/ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Timor-Leste?
- 35 years are reported by both, from 1990 to 2024.
- How do Net Food Importing Developing Countries (NFIDCs) and Timor-Leste rank globally for other beans, green — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 11th and Timor-Leste ranks 14th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.