Portugal vs Spain: Oranges — Yield
Oranges — Yield over time
- Portugal
- Spain
How they compare
Spain currently reports 20,388 kg/ha against 20,029 kg/ha in Portugal, a difference of 359 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Spain ahead.
Portugal ranks 32nd and Spain ranks 29th of 128 countries.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Portugal | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,337 kg/ha | 17,793 kg/ha | 9,456 kg/ha | Spain |
| 1970s | 6,680 kg/ha | 14,493 kg/ha | 7,813 kg/ha | Spain |
| 1980s | 8,223 kg/ha | 16,688 kg/ha | 8,466 kg/ha | Spain |
| 1990s | 9,687 kg/ha | 19,443 kg/ha | 9,756 kg/ha | Spain |
| 2000s | 11,435 kg/ha | 20,742 kg/ha | 9,306 kg/ha | Spain |
| 2010s | 15,916 kg/ha | 22,325 kg/ha | 6,409 kg/ha | Spain |
| 2020s | 19,935 kg/ha | 21,534 kg/ha | 1,600 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Portugal or Spain?
- Spain, at 20,388 kg/ha against 20,029 kg/ha in Portugal as of 2024.
- What is the difference in oranges — yield between Portugal and Spain?
- 359 kg/ha, with Spain ahead.
- How many years of comparable data are there for Portugal and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Portugal and Spain rank globally for oranges — yield?
- Portugal ranks 32nd and Spain ranks 29th of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.