Oceania vs Viet Nam: Oranges — Yield
Oranges — Yield over time
- Oceania
- Viet Nam
How they compare
Viet Nam currently reports 26,832 kg/ha against 19,287 kg/ha in Oceania, a difference of 7,545 kg/ha.
That makes Viet Nam's figure about 1.4 times Oceania's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Oceania ahead.
Oceania ranks 13th and Viet Nam ranks 15th of 32 groups.
Across the 7 decades both report, Oceania averaged higher in 6 and Viet Nam in 1.
Head to head by decade
| Decade | Oceania | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,852 kg/ha | 6,762 kg/ha | 5,090 kg/ha | Oceania |
| 1970s | 17,107 kg/ha | 6,225 kg/ha | 10,882 kg/ha | Oceania |
| 1980s | 18,664 kg/ha | 6,102 kg/ha | 12,561 kg/ha | Oceania |
| 1990s | 18,723 kg/ha | 5,928 kg/ha | 12,795 kg/ha | Oceania |
| 2000s | 19,994 kg/ha | 8,954 kg/ha | 11,040 kg/ha | Oceania |
| 2010s | 19,073 kg/ha | 12,797 kg/ha | 6,276 kg/ha | Oceania |
| 2020s | 19,284 kg/ha | 22,433 kg/ha | 3,148 kg/ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Oceania or Viet Nam?
- Viet Nam, at 26,832 kg/ha against 19,287 kg/ha in Oceania as of 2024.
- What is the difference in oranges — yield between Oceania and Viet Nam?
- 7,545 kg/ha, with Viet Nam ahead.
- How many years of comparable data are there for Oceania and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Oceania and Viet Nam rank globally for oranges — yield?
- Oceania ranks 13th and Viet Nam ranks 15th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.