Mexico vs Suriname: Oranges — Yield
Oranges — Yield over time
- Mexico
- Suriname
How they compare
Mexico currently reports 14,173 kg/ha against 13,908 kg/ha in Suriname, a difference of 265 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Mexico ahead.
Mexico ranks 55th and Suriname ranks 58th of 128 countries.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,237 kg/ha | 6,009 kg/ha | 6,228 kg/ha | Mexico |
| 1970s | 10,347 kg/ha | 6,527 kg/ha | 3,820 kg/ha | Mexico |
| 1980s | 12,231 kg/ha | 5,890 kg/ha | 6,342 kg/ha | Mexico |
| 1990s | 12,257 kg/ha | 7,606 kg/ha | 4,651 kg/ha | Mexico |
| 2000s | 12,410 kg/ha | 9,556 kg/ha | 2,854 kg/ha | Mexico |
| 2010s | 13,578 kg/ha | 13,096 kg/ha | 481.87 kg/ha | Mexico |
| 2020s | 14,226 kg/ha | 13,534 kg/ha | 691.62 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Mexico or Suriname?
- Mexico, at 14,173 kg/ha against 13,908 kg/ha in Suriname as of 2024.
- What is the difference in oranges — yield between Mexico and Suriname?
- 265 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Mexico and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Suriname rank globally for oranges — yield?
- Mexico ranks 55th and Suriname ranks 58th of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.