Least Developed Countries (LDCs) vs Thailand: Oranges β€” Yield

Least Developed Countries (LDCs)
9,869 kg/ha
in 2024
Thailand
20,905 kg/ha
in 2024
Least Developed Countries (LDCs) rank
29th
Thailand rank
28th

Oranges β€” Yield over time

  • Least Developed Countries (LDCs)
  • Thailand
5.0k10.0k15.0k20.0k196119922024

How they compare

Thailand currently reports 20,905 kg/ha against 9,869 kg/ha in Least Developed Countries (LDCs), a difference of 11,036 kg/ha.

That makes Thailand's figure about 2.1 times Least Developed Countries (LDCs)'s.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Thailand ahead.

Least Developed Countries (LDCs) ranks 29th and Thailand ranks 28th of 32 groups.

Thailand has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Least Developed Countries (LDCs) Thailand Difference Ahead
1960s 9,239 kg/ha 14,438 kg/ha 5,198 kg/ha Thailand
1970s 9,119 kg/ha 14,153 kg/ha 5,034 kg/ha Thailand
1980s 7,687 kg/ha 14,312 kg/ha 6,625 kg/ha Thailand
1990s 7,015 kg/ha 17,781 kg/ha 10,766 kg/ha Thailand
2000s 7,970 kg/ha 18,077 kg/ha 10,107 kg/ha Thailand
2010s 9,330 kg/ha 20,663 kg/ha 11,334 kg/ha Thailand
2020s 9,669 kg/ha 20,889 kg/ha 11,221 kg/ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges β€” yield, Least Developed Countries (LDCs) or Thailand?
Thailand, at 20,905 kg/ha against 9,869 kg/ha in Least Developed Countries (LDCs) as of 2024.
What is the difference in oranges β€” yield between Least Developed Countries (LDCs) and Thailand?
11,036 kg/ha, with Thailand ahead.
How many years of comparable data are there for Least Developed Countries (LDCs) and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Least Developed Countries (LDCs) and Thailand rank globally for oranges β€” yield?
Least Developed Countries (LDCs) ranks 29th and Thailand ranks 28th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.