Guyana vs Viet Nam: Oranges — Yield
Oranges — Yield over time
- Guyana
- Viet Nam
How they compare
Guyana currently reports 64,427 kg/ha against 26,832 kg/ha in Viet Nam, a difference of 37,595 kg/ha.
That makes Guyana's figure about 2.4 times Viet Nam's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Guyana ahead.
Guyana ranks 2nd and Viet Nam ranks 3rd of 117 countries.
Across the 7 decades both report, Guyana averaged higher in 4 and Viet Nam in 3.
Head to head by decade
| Decade | Guyana | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,188 kg/ha | 6,762 kg/ha | 1,574 kg/ha | Viet Nam |
| 1970s | 6,051 kg/ha | 6,225 kg/ha | 174.12 kg/ha | Viet Nam |
| 1980s | 7,133 kg/ha | 6,102 kg/ha | 1,031 kg/ha | Guyana |
| 1990s | 6,211 kg/ha | 5,928 kg/ha | 282.57 kg/ha | Guyana |
| 2000s | 6,129 kg/ha | 8,954 kg/ha | 2,825 kg/ha | Viet Nam |
| 2010s | 18,694 kg/ha | 12,797 kg/ha | 5,897 kg/ha | Guyana |
| 2020s | 59,619 kg/ha | 22,433 kg/ha | 37,186 kg/ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Guyana or Viet Nam?
- Guyana, at 64,427 kg/ha against 26,832 kg/ha in Viet Nam as of 2024.
- What is the difference in oranges — yield between Guyana and Viet Nam?
- 37,595 kg/ha, with Guyana ahead.
- How many years of comparable data are there for Guyana and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Guyana and Viet Nam rank globally for oranges — yield?
- Guyana ranks 2nd and Viet Nam ranks 3rd of 117 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.