Georgia vs Russian Federation: Oranges — Yield

Georgia
3,185 kg/ha
in 2024
Russian Federation
3,632 kg/ha
in 2024
Georgia rank
115th
Russian Federation rank
113th

Oranges — Yield over time

  • Georgia
  • Russian Federation
02.5k5.0k7.5k10.0k12.5k199220082024

How they compare

Russian Federation currently reports 3,632 kg/ha against 3,185 kg/ha in Georgia, a difference of 447 kg/ha.

That makes Russian Federation's figure about 1.1 times Georgia's.

The two have swapped places 7 times across 21 shared years of data; in 2004 it was Georgia ahead.

Georgia ranks 115th and Russian Federation ranks 113th of 128 countries.

Across the 3 decades both report, Georgia averaged higher in 1 and Russian Federation in 2.

Head to head by decade

Decade Georgia Russian Federation Difference Ahead
2000s 4,036 kg/ha 2,466 kg/ha 1,571 kg/ha Georgia
2010s 3,450 kg/ha 3,622 kg/ha 172.16 kg/ha Russian Federation
2020s 3,142 kg/ha 3,419 kg/ha 276.98 kg/ha Russian Federation

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — yield, Georgia or Russian Federation?
Russian Federation, at 3,632 kg/ha against 3,185 kg/ha in Georgia as of 2024.
What is the difference in oranges — yield between Georgia and Russian Federation?
447 kg/ha, with Russian Federation ahead.
How many years of comparable data are there for Georgia and Russian Federation?
21 years are reported by both, from 2004 to 2024.
How do Georgia and Russian Federation rank globally for oranges — yield?
Georgia ranks 115th and Russian Federation ranks 113th of 128 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.