European Union (27) vs Tunisia: Oranges — Yield
Oranges — Yield over time
- European Union (27)
- Tunisia
How they compare
Tunisia currently reports 40,165 kg/ha against 21,678 kg/ha in European Union (27), a difference of 18,487 kg/ha.
That makes Tunisia's figure about 1.9 times European Union (27)'s.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was European Union (27) ahead.
European Union (27) ranks 1st and Tunisia ranks 7th of 9 groups.
Across the 5 decades both report, European Union (27) averaged higher in 4 and Tunisia in 1.
Head to head by decade
| Decade | European Union (27) | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 18,521 kg/ha | 15,200 kg/ha | 3,321 kg/ha | European Union (27) |
| 1990s | 18,431 kg/ha | 11,807 kg/ha | 6,623 kg/ha | European Union (27) |
| 2000s | 20,168 kg/ha | 11,038 kg/ha | 9,130 kg/ha | European Union (27) |
| 2010s | 21,694 kg/ha | 20,663 kg/ha | 1,031 kg/ha | European Union (27) |
| 2020s | 22,142 kg/ha | 43,777 kg/ha | 21,635 kg/ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, European Union (27) or Tunisia?
- Tunisia, at 40,165 kg/ha against 21,678 kg/ha in European Union (27) as of 2024.
- What is the difference in oranges — yield between European Union (27) and Tunisia?
- 18,487 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for European Union (27) and Tunisia?
- 40 years are reported by both, from 1985 to 2024.
- How do European Union (27) and Tunisia rank globally for oranges — yield?
- European Union (27) ranks 1st and Tunisia ranks 7th of 9 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.