Democratic Republic of the Congo vs European Union (27): Oranges — Yield
Oranges — Yield over time
- Democratic Republic of the Congo
- European Union (27)
How they compare
European Union (27) currently reports 21,678 kg/ha against 15,458 kg/ha in Democratic Republic of the Congo, a difference of 6,220 kg/ha.
That makes European Union (27)'s figure about 1.4 times Democratic Republic of the Congo's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was European Union (27) ahead.
Democratic Republic of the Congo ranks 7th and European Union (27) ranks 7th of 16 countries.
Across the 7 decades both report, Democratic Republic of the Congo averaged higher in 1 and European Union (27) in 6.
Head to head by decade
| Decade | Democratic Republic of the Congo | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,869 kg/ha | 16,060 kg/ha | 1,192 kg/ha | European Union (27) |
| 1970s | 16,089 kg/ha | 14,877 kg/ha | 1,213 kg/ha | Democratic Republic of the Congo |
| 1980s | 15,787 kg/ha | 17,287 kg/ha | 1,500 kg/ha | European Union (27) |
| 1990s | 15,085 kg/ha | 18,431 kg/ha | 3,345 kg/ha | European Union (27) |
| 2000s | 15,312 kg/ha | 20,168 kg/ha | 4,856 kg/ha | European Union (27) |
| 2010s | 15,383 kg/ha | 21,694 kg/ha | 6,311 kg/ha | European Union (27) |
| 2020s | 15,445 kg/ha | 22,142 kg/ha | 6,697 kg/ha | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Democratic Republic of the Congo or European Union (27)?
- European Union (27), at 21,678 kg/ha against 15,458 kg/ha in Democratic Republic of the Congo as of 2024.
- What is the difference in oranges — yield between Democratic Republic of the Congo and European Union (27)?
- 6,220 kg/ha, with European Union (27) ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and European Union (27)?
- 64 years are reported by both, from 1961 to 2024.
- How do Democratic Republic of the Congo and European Union (27) rank globally for oranges — yield?
- Democratic Republic of the Congo ranks 7th and European Union (27) ranks 7th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.