Central America vs El Salvador: Oranges — Yield
Oranges — Yield over time
- Central America
- El Salvador
How they compare
El Salvador currently reports 24,988 kg/ha against 13,443 kg/ha in Central America, a difference of 11,545 kg/ha.
That makes El Salvador's figure about 1.9 times Central America's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Central America ahead.
Central America ranks 22nd and El Salvador ranks 18th of 35 regions.
Across the 7 decades both report, Central America averaged higher in 2 and El Salvador in 5.
Head to head by decade
| Decade | Central America | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,537 kg/ha | 6,837 kg/ha | 4,700 kg/ha | Central America |
| 1970s | 10,195 kg/ha | 11,986 kg/ha | 1,791 kg/ha | El Salvador |
| 1980s | 11,650 kg/ha | 19,856 kg/ha | 8,206 kg/ha | El Salvador |
| 1990s | 11,517 kg/ha | 13,879 kg/ha | 2,361 kg/ha | El Salvador |
| 2000s | 12,494 kg/ha | 11,621 kg/ha | 872.84 kg/ha | Central America |
| 2010s | 12,783 kg/ha | 27,727 kg/ha | 14,944 kg/ha | El Salvador |
| 2020s | 13,378 kg/ha | 25,189 kg/ha | 11,811 kg/ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Central America or El Salvador?
- El Salvador, at 24,988 kg/ha against 13,443 kg/ha in Central America as of 2024.
- What is the difference in oranges — yield between Central America and El Salvador?
- 11,545 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for Central America and El Salvador?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and El Salvador rank globally for oranges — yield?
- Central America ranks 22nd and El Salvador ranks 18th of 35 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.