Algeria vs Honduras: Oranges — Yield
Oranges — Yield over time
- Algeria
- Honduras
How they compare
Honduras currently reports 29,956 kg/ha against 26,166 kg/ha in Algeria, a difference of 3,790 kg/ha.
That makes Honduras's figure about 1.1 times Algeria's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 15th and Honduras ranks 12th of 117 countries.
Across the 7 decades both report, Algeria averaged higher in 5 and Honduras in 2.
Head to head by decade
| Decade | Algeria | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,788 kg/ha | 3,851 kg/ha | 2,938 kg/ha | Algeria |
| 1970s | 6,836 kg/ha | 5,342 kg/ha | 1,494 kg/ha | Algeria |
| 1980s | 7,001 kg/ha | 5,106 kg/ha | 1,896 kg/ha | Algeria |
| 1990s | 9,488 kg/ha | 9,408 kg/ha | 80.51 kg/ha | Algeria |
| 2000s | 14,126 kg/ha | 13,081 kg/ha | 1,046 kg/ha | Algeria |
| 2010s | 20,052 kg/ha | 23,818 kg/ha | 3,766 kg/ha | Honduras |
| 2020s | 25,321 kg/ha | 30,311 kg/ha | 4,990 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Algeria or Honduras?
- Honduras, at 29,956 kg/ha against 26,166 kg/ha in Algeria as of 2024.
- What is the difference in oranges — yield between Algeria and Honduras?
- 3,790 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Algeria and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Honduras rank globally for oranges — yield?
- Algeria ranks 15th and Honduras ranks 12th of 117 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.