Algeria vs El Salvador: Oranges — Yield
Oranges — Yield over time
- Algeria
- El Salvador
How they compare
Algeria currently reports 26,166 kg/ha against 24,988 kg/ha in El Salvador, a difference of 1,178 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Algeria ahead.
Algeria ranks 17th and El Salvador ranks 20th of 128 countries.
Across the 7 decades both report, Algeria averaged higher in 2 and El Salvador in 5.
Head to head by decade
| Decade | Algeria | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,788 kg/ha | 6,837 kg/ha | 49.09 kg/ha | El Salvador |
| 1970s | 6,836 kg/ha | 11,986 kg/ha | 5,151 kg/ha | El Salvador |
| 1980s | 7,001 kg/ha | 19,856 kg/ha | 12,854 kg/ha | El Salvador |
| 1990s | 9,488 kg/ha | 13,879 kg/ha | 4,390 kg/ha | El Salvador |
| 2000s | 14,126 kg/ha | 11,621 kg/ha | 2,506 kg/ha | Algeria |
| 2010s | 20,052 kg/ha | 27,727 kg/ha | 7,675 kg/ha | El Salvador |
| 2020s | 25,321 kg/ha | 25,189 kg/ha | 132.06 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Algeria or El Salvador?
- Algeria, at 26,166 kg/ha against 24,988 kg/ha in El Salvador as of 2024.
- What is the difference in oranges — yield between Algeria and El Salvador?
- 1,178 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and El Salvador?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and El Salvador rank globally for oranges — yield?
- Algeria ranks 17th and El Salvador ranks 20th of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.