Oceania vs Tunisia: Oranges — Production

Oceania
574,508 t
in 2024
Tunisia
416,897 t
in 2024
Oceania rank
25th
Tunisia rank
25th

Oranges — Production over time

  • Oceania
  • Tunisia
0200.0k400.0k600.0k196119922024

How they compare

Oceania currently reports 574,508 t against 416,897 t in Tunisia, a difference of 157,611 t.

That makes Oceania's figure about 1.4 times Tunisia's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Oceania ahead.

Oceania ranks 25th and Tunisia ranks 25th of 33 groups.

Oceania has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Oceania Tunisia Difference Ahead
1960s 217,314 t 58,800 t 158,514 t Oceania
1970s 335,798 t 80,800 t 254,998 t Oceania
1980s 443,409 t 122,000 t 321,409 t Oceania
1990s 520,966 t 114,180 t 406,786 t Oceania
2000s 483,998 t 111,070 t 372,928 t Oceania
2010s 372,541 t 190,370 t 182,171 t Oceania
2020s 503,934 t 385,099 t 118,835 t Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — production, Oceania or Tunisia?
Oceania, at 574,508 t against 416,897 t in Tunisia as of 2024.
What is the difference in oranges — production between Oceania and Tunisia?
157,611 t, with Oceania ahead.
How many years of comparable data are there for Oceania and Tunisia?
64 years are reported by both, from 1961 to 2024.
How do Oceania and Tunisia rank globally for oranges — production?
Oceania ranks 25th and Tunisia ranks 25th of 33 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oceania vs Tunisia: Oranges — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/oranges-production/oceania/tunisia/

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About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.