Oranges — Production in Tunisia

Tunisia: Oranges — Production was 416,897 t in 2024. ◆ Volatile

Latest (2024)
416,897 t
Change on year
up 16.6%
World rank
25th
of 147 countries
All-time high
440,000 t
in 2019
All-time low
43,000 t
in 1968
Years of data
64
1961–2024

Oranges — Production in Tunisia, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, oranges — production in Tunisia stood at 416,897 t.

The figure is up 16.6% on the previous year and up 243.1% over ten years.

Over the whole period, oranges — production in Tunisia peaked at 440,000 t in 2019 and was at its lowest, 43,000 t, in 1968.

That places Tunisia 25th out of 147 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 58,800 t 43,000 t 75,900 t 9
1970s 80,800 t 43,500 t 120,100 t 10
1980s 122,000 t 81,200 t 151,000 t 10
1990s 114,180 t 98,400 t 156,000 t 10
2000s 111,070 t 94,700 t 142,500 t 10
2010s 190,370 t 111,700 t 440,000 t 10
2020s 385,099 t 345,000 t 440,000 t 5

Countries ranked near Tunisia

  1. 22 Thailand 515,006 t compare
  2. 23 Mali 479,888 t compare
  3. 24 Syrian Arab Republic 427,252 t compare
  4. 26 United Republic of Tanzania 393,584 t compare
  5. 27 Portugal 353,710 t compare
  6. 28 Caribbean 322,014 t compare

See the full ranking of 180 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is oranges — production in Tunisia?
Oranges — production in Tunisia was 416,897 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — production recorded in Tunisia?
The highest recorded value was 440,000 t in 2019.
What is the lowest oranges — production recorded in Tunisia?
The lowest recorded value was 43,000 t in 1968.
How does Tunisia rank for oranges — production?
Tunisia ranks 25th out of 147 countries with data for 2024.
Is oranges — production rising or falling in Tunisia?
Over the last ten years it is up 243.1%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.