New Caledonia vs Tonga: Oranges — Production

New Caledonia
1,278 t
in 2024
Tonga
882.15 t
in 2024
New Caledonia rank
110th
Tonga rank
112th

Oranges — Production over time

  • New Caledonia
  • Tonga
01.0k2.0k3.0k196119922024

How they compare

New Caledonia currently reports 1,278 t against 882.15 t in Tonga, a difference of 395.85 t.

That makes New Caledonia's figure about 1.4 times Tonga's.

The two have swapped places 3 times across 34 shared years of data; in 1991 it was Tonga ahead.

New Caledonia ranks 110th and Tonga ranks 112th of 147 countries.

Across the 4 decades both report, New Caledonia averaged higher in 3 and Tonga in 1.

Head to head by decade

Decade New Caledonia Tonga Difference Ahead
1990s 495.96 t 576.84 t 80.89 t Tonga
2000s 1,094 t 954.18 t 140.12 t New Caledonia
2010s 1,258 t 860.77 t 396.98 t New Caledonia
2020s 1,191 t 888.98 t 301.64 t New Caledonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — production, New Caledonia or Tonga?
New Caledonia, at 1,278 t against 882.15 t in Tonga as of 2024.
What is the difference in oranges — production between New Caledonia and Tonga?
395.85 t, with New Caledonia ahead.
How many years of comparable data are there for New Caledonia and Tonga?
34 years are reported by both, from 1991 to 2024.
How do New Caledonia and Tonga rank globally for oranges — production?
New Caledonia ranks 110th and Tonga ranks 112th of 147 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.