Peru vs Timor-Leste: Oranges — Area harvested
Oranges — Area harvested over time
- Peru
- Timor-Leste
How they compare
Peru currently reports 33,349 ha against 225 ha in Timor-Leste, a difference of 33,124 ha.
That makes Peru's figure about 148.2 times Timor-Leste's.
Across all 32 years both countries report, Peru has been ahead every year.
Peru ranks 16th and Timor-Leste ranks 16th of 136 countries.
Peru has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Peru | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,956 ha | 71.29 ha | 19,885 ha | Peru |
| 2000s | 24,300 ha | 128.2 ha | 24,172 ha | Peru |
| 2010s | 29,013 ha | 208.3 ha | 28,805 ha | Peru |
| 2020s | 32,949 ha | 226 ha | 32,723 ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, Peru or Timor-Leste?
- Peru, at 33,349 ha against 225 ha in Timor-Leste as of 2024.
- What is the difference in oranges — area harvested between Peru and Timor-Leste?
- 33,124 ha, with Peru ahead.
- How many years of comparable data are there for Peru and Timor-Leste?
- 32 years are reported by both, from 1993 to 2024.
- How do Peru and Timor-Leste rank globally for oranges — area harvested?
- Peru ranks 16th and Timor-Leste ranks 16th of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.