Oranges — Area harvested in Timor-Leste

Timor-Leste: Oranges — Area harvested was 225 ha in 2024. ▲ Rising

Latest (2024)
225 ha
Change on year
down 0.4%
World rank
16th
of 16 countries
All-time high
229 ha
in 2020
All-time low
40 ha
in 1999
Years of data
32
1993–2024

Oranges — Area harvested in Timor-Leste, 1993–2024

501001502002501993200820241993: 87 ha1994: 119 ha1995: 63 ha1996: 93 ha1997: 51 ha1998: 46 ha1999: 40 ha2000: 60 ha2001: 70 ha2002: 90 ha2003: 100 ha2004: 120 ha2005: 140 ha2006: 150 ha2007: 170 ha2008: 191 ha2009: 191 ha2010: 195 ha2011: 195 ha2012: 198 ha2013: 201 ha2014: 204 ha2015: 223 ha2016: 209 ha2017: 215 ha2018: 218 ha2019: 225 ha2020: 229 ha2021: 224 ha2022: 226 ha2023: 226 ha2024: 225 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Timor-Leste recorded 225 ha for oranges — area harvested in 2024.

Compared with earlier readings it is down 0.4% on the previous year and up 10.3% over ten years.

Over the whole period, oranges — area harvested in Timor-Leste peaked at 229 ha in 2020 and was at its lowest, 40 ha, in 1999.

The long-run direction has been consistently rising across the 32 years of available data.

Oranges — Area harvested in Timor-Leste, year by year

Annual values for Oranges — Area harvested in Timor-Leste, 1993 to 2024.
Year ha Change
1993 87 ha —
1994 119 ha +36.8%
1995 63 ha -47.1%
1996 93 ha +47.6%
1997 51 ha -45.2%
1998 46 ha -9.8%
1999 40 ha -13.0%
2000 60 ha +50.0%
2001 70 ha +16.7%
2002 90 ha +28.6%
2003 100 ha +11.1%
2004 120 ha +20.0%
2005 140 ha +16.7%
2006 150 ha +7.1%
2007 170 ha +13.3%
2008 191 ha +12.4%
2009 191 ha +0.0%
2010 195 ha +2.1%
2011 195 ha +0.0%
2012 198 ha +1.5%
2013 201 ha +1.5%
2014 204 ha +1.5%
2015 223 ha +9.3%
2016 209 ha -6.3%
2017 215 ha +2.9%
2018 218 ha +1.4%
2019 225 ha +3.2%
2020 229 ha +1.8%
2021 224 ha -2.2%
2022 226 ha +0.9%
2023 226 ha +0.0%
2024 225 ha -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 71.29 ha 40 ha 119 ha 7
2000s 128.2 ha 60 ha 191 ha 10
2010s 208.3 ha 195 ha 225 ha 10
2020s 226 ha 224 ha 229 ha 5

Countries ranked near Timor-Leste

  1. 13 Argentina 46,654 ha compare
  2. 13 Lao People's Democratic Republic 5,021 ha compare
  3. 14 Morocco 45,051 ha compare
  4. 14 Melanesia 321 ha compare
  5. 15 South Africa 36,403 ha compare
  6. 15 Polynesia 286 ha compare
  7. 16 Peru 33,349 ha compare
  8. 17 Mali 30,148 ha compare
  9. 18 Australia and New Zealand 29,181 ha compare
  10. 19 Australia 28,570 ha compare

See the full ranking of 180 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is oranges — area harvested in Timor-Leste?
Oranges — area harvested in Timor-Leste was 225 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — area harvested recorded in Timor-Leste?
The highest recorded value was 229 ha in 2020.
What is the lowest oranges — area harvested recorded in Timor-Leste?
The lowest recorded value was 40 ha in 1999.
How does Timor-Leste rank for oranges — area harvested?
Timor-Leste ranks 16th out of 16 countries with data for 2024.
Is oranges — area harvested rising or falling in Timor-Leste?
Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.

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Oranges — Area harvested in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oranges-area-harvested/timor-leste-2/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.