Europe vs Indonesia: Oranges — Area harvested
Oranges — Area harvested over time
- Europe
- Indonesia
How they compare
Europe currently reports 275,748 ha against 67,530 ha in Indonesia, a difference of 208,218 ha.
That makes Europe's figure about 4.1 times Indonesia's.
Across all 64 years both countries report, Europe has been ahead every year.
Europe ranks 10th and Indonesia ranks 10th of 28 groups.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 213,637 ha | 23,889 ha | 189,748 ha | Europe |
| 1970s | 282,228 ha | 30,659 ha | 251,569 ha | Europe |
| 1980s | 290,623 ha | 63,194 ha | 227,429 ha | Europe |
| 1990s | 306,911 ha | 68,644 ha | 238,268 ha | Europe |
| 2000s | 305,600 ha | 58,564 ha | 247,037 ha | Europe |
| 2010s | 288,120 ha | 56,763 ha | 231,357 ha | Europe |
| 2020s | 276,251 ha | 71,002 ha | 205,249 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, Europe or Indonesia?
- Europe, at 275,748 ha against 67,530 ha in Indonesia as of 2024.
- What is the difference in oranges — area harvested between Europe and Indonesia?
- 208,218 ha, with Europe ahead.
- How many years of comparable data are there for Europe and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Indonesia rank globally for oranges — area harvested?
- Europe ranks 10th and Indonesia ranks 10th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.