Dominica vs Georgia: Oranges — Area harvested

Dominica
752 ha
in 2024
Georgia
848 ha
in 2024
Dominica rank
84th
Georgia rank
82nd

Oranges — Area harvested over time

  • Dominica
  • Georgia
2505007501.0k1.2k198520042024

How they compare

Georgia currently reports 848 ha against 752 ha in Dominica, a difference of 96 ha.

That makes Georgia's figure about 1.1 times Dominica's.

The two have swapped places 12 times across 33 shared years of data; in 1992 it was Georgia ahead.

Dominica ranks 84th and Georgia ranks 82nd of 136 countries.

Dominica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Dominica Georgia Difference Ahead
1990s 889.75 ha 587.5 ha 302.25 ha Dominica
2000s 607.2 ha 580 ha 27.2 ha Dominica
2010s 738 ha 581.5 ha 156.5 ha Dominica
2020s 751 ha 695 ha 56 ha Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Dominica or Georgia?
Georgia, at 848 ha against 752 ha in Dominica as of 2024.
What is the difference in oranges — area harvested between Dominica and Georgia?
96 ha, with Georgia ahead.
How many years of comparable data are there for Dominica and Georgia?
33 years are reported by both, from 1992 to 2024.
How do Dominica and Georgia rank globally for oranges — area harvested?
Dominica ranks 84th and Georgia ranks 82nd of 136 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Georgia: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/dominica/georgia/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.