Democratic Republic of the Congo vs Europe: Oranges — Area harvested
Oranges — Area harvested over time
- Democratic Republic of the Congo
- Europe
How they compare
Europe currently reports 275,748 ha against 10,636 ha in Democratic Republic of the Congo, a difference of 265,112 ha.
That makes Europe's figure about 25.9 times Democratic Republic of the Congo's.
Across all 64 years both countries report, Europe has been ahead every year.
Democratic Republic of the Congo ranks 12th and Europe ranks 10th of 16 countries.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,633 ha | 213,637 ha | 206,004 ha | Europe |
| 1970s | 8,660 ha | 282,228 ha | 273,568 ha | Europe |
| 1980s | 10,030 ha | 290,623 ha | 280,593 ha | Europe |
| 1990s | 14,819 ha | 306,911 ha | 292,092 ha | Europe |
| 2000s | 11,796 ha | 305,600 ha | 293,804 ha | Europe |
| 2010s | 11,202 ha | 288,120 ha | 276,917 ha | Europe |
| 2020s | 10,645 ha | 276,251 ha | 265,606 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, Democratic Republic of the Congo or Europe?
- Europe, at 275,748 ha against 10,636 ha in Democratic Republic of the Congo as of 2024.
- What is the difference in oranges — area harvested between Democratic Republic of the Congo and Europe?
- 265,112 ha, with Europe ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Democratic Republic of the Congo and Europe rank globally for oranges — area harvested?
- Democratic Republic of the Congo ranks 12th and Europe ranks 10th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.