Congo vs Guyana: Oranges — Area harvested

Congo
571 ha
in 2024
Guyana
417 ha
in 2024
Congo rank
95th
Guyana rank
98th

Oranges — Area harvested over time

  • Congo
  • Guyana
01.0k2.0k3.0k196119922024

How they compare

Congo currently reports 571 ha against 417 ha in Guyana, a difference of 154 ha.

That makes Congo's figure about 1.4 times Guyana's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Guyana ahead.

Congo ranks 95th and Guyana ranks 98th of 147 countries.

Across the 7 decades both report, Congo averaged higher in 2 and Guyana in 5.

Head to head by decade

Decade Congo Guyana Difference Ahead
1960s 772.22 ha 1,902 ha 1,130 ha Guyana
1970s 890 ha 1,922 ha 1,032 ha Guyana
1980s 850 ha 1,430 ha 580 ha Guyana
1990s 701.7 ha 769.3 ha 67.6 ha Guyana
2000s 630.1 ha 886.4 ha 256.3 ha Guyana
2010s 595.2 ha 470.2 ha 125 ha Congo
2020s 573.8 ha 415 ha 158.8 ha Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Congo or Guyana?
Congo, at 571 ha against 417 ha in Guyana as of 2024.
What is the difference in oranges — area harvested between Congo and Guyana?
154 ha, with Congo ahead.
How many years of comparable data are there for Congo and Guyana?
64 years are reported by both, from 1961 to 2024.
How do Congo and Guyana rank globally for oranges — area harvested?
Congo ranks 95th and Guyana ranks 98th of 147 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.