Congo vs France: Oranges — Area harvested
Oranges — Area harvested over time
- Congo
- France
How they compare
France currently reports 810 ha against 571 ha in Congo, a difference of 239 ha.
That makes France's figure about 1.4 times Congo's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Congo ahead.
Congo ranks 95th and France ranks 92nd of 147 countries.
Across the 7 decades both report, Congo averaged higher in 5 and France in 2.
Head to head by decade
| Decade | Congo | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 772.22 ha | 406 ha | 366.22 ha | Congo |
| 1970s | 890 ha | 214 ha | 676 ha | Congo |
| 1980s | 850 ha | 175.2 ha | 674.8 ha | Congo |
| 1990s | 701.7 ha | 100.2 ha | 601.5 ha | Congo |
| 2000s | 630.1 ha | 244.8 ha | 385.3 ha | Congo |
| 2010s | 595.2 ha | 877.1 ha | 281.9 ha | France |
| 2020s | 573.8 ha | 894 ha | 320.2 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, Congo or France?
- France, at 810 ha against 571 ha in Congo as of 2024.
- What is the difference in oranges — area harvested between Congo and France?
- 239 ha, with France ahead.
- How many years of comparable data are there for Congo and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and France rank globally for oranges — area harvested?
- Congo ranks 95th and France ranks 92nd of 147 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.