Chile vs Uruguay: Oranges — Area harvested

Chile
7,201 ha
in 2024
Uruguay
6,627 ha
in 2024
Chile rank
52nd
Uruguay rank
53rd

Oranges — Area harvested over time

  • Chile
  • Uruguay
5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Chile currently reports 7,201 ha against 6,627 ha in Uruguay, a difference of 574 ha.

That makes Chile's figure about 1.1 times Uruguay's.

The two have swapped places 11 times across 40 shared years of data; in 1985 it was Uruguay ahead.

Chile ranks 52nd and Uruguay ranks 53rd of 147 countries.

Across the 5 decades both report, Chile averaged higher in 2 and Uruguay in 3.

Head to head by decade

Decade Chile Uruguay Difference Ahead
1980s 6,373 ha 8,000 ha 1,627 ha Uruguay
1990s 6,530 ha 11,356 ha 4,827 ha Uruguay
2000s 7,941 ha 7,733 ha 208.1 ha Chile
2010s 7,102 ha 7,262 ha 160.8 ha Uruguay
2020s 6,592 ha 6,184 ha 408 ha Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Chile or Uruguay?
Chile, at 7,201 ha against 6,627 ha in Uruguay as of 2024.
What is the difference in oranges — area harvested between Chile and Uruguay?
574 ha, with Chile ahead.
How many years of comparable data are there for Chile and Uruguay?
40 years are reported by both, from 1985 to 2024.
How do Chile and Uruguay rank globally for oranges — area harvested?
Chile ranks 52nd and Uruguay ranks 53rd of 147 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.