Jamaica vs Réunion: Onions and shallots, green — Yield

Jamaica
13,909 kg/ha
in 2024
Réunion
14,313 kg/ha
in 2006
Jamaica rank
36th
Réunion rank
34th

Onions and shallots, green — Yield over time

  • Jamaica
  • Réunion
05.0k10.0k15.0k20.0k196119922024

How they compare

Réunion currently reports 14,313 kg/ha against 13,909 kg/ha in Jamaica, a difference of 404 kg/ha.

The two have swapped places 5 times across 46 shared years of data; in 1961 it was Réunion ahead.

Jamaica ranks 36th and Réunion ranks 34th of 59 countries.

Réunion has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Jamaica Réunion Difference Ahead
1960s 3,236 kg/ha 10,000 kg/ha 6,764 kg/ha Réunion
1970s 3,568 kg/ha 9,630 kg/ha 6,062 kg/ha Réunion
1980s 5,511 kg/ha 9,311 kg/ha 3,800 kg/ha Réunion
1990s 9,596 kg/ha 12,281 kg/ha 2,685 kg/ha Réunion
2000s 14,877 kg/ha 15,291 kg/ha 414.03 kg/ha Réunion

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, green — yield, Jamaica or Réunion?
Réunion, at 14,313 kg/ha against 13,909 kg/ha in Jamaica as of 2006.
What is the difference in onions and shallots, green — yield between Jamaica and Réunion?
404 kg/ha, with Réunion ahead.
How many years of comparable data are there for Jamaica and Réunion?
46 years are reported by both, from 1961 to 2006.
How do Jamaica and Réunion rank globally for onions and shallots, green — yield?
Jamaica ranks 36th and Réunion ranks 34th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Réunion: Onions and shallots, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-green-yield/jamaica/reunion-2/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.