Americas vs Mali: Onions and shallots, green — Production

Americas
275,242 t
in 2024
Mali
847,300 t
in 2024
Americas rank
10th
Mali rank
3rd

Onions and shallots, green — Production over time

  • Americas
  • Mali
0200.0k400.0k600.0k800.0k196119922024

How they compare

Mali currently reports 847,300 t against 275,242 t in Americas, a difference of 572,058 t.

That makes Mali's figure about 3.1 times Americas's.

The two have swapped places 6 times across 34 shared years of data; in 1991 it was Mali ahead.

Americas ranks 10th and Mali ranks 3rd of 24 groups.

Across the 4 decades both report, Americas averaged higher in 1 and Mali in 3.

Head to head by decade

Decade Americas Mali Difference Ahead
1990s 184,496 t 197,329 t 12,834 t Mali
2000s 261,524 t 254,311 t 7,213 t Americas
2010s 267,847 t 398,926 t 131,080 t Mali
2020s 285,853 t 726,845 t 440,992 t Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, green — production, Americas or Mali?
Mali, at 847,300 t against 275,242 t in Americas as of 2024.
What is the difference in onions and shallots, green — production between Americas and Mali?
572,058 t, with Mali ahead.
How many years of comparable data are there for Americas and Mali?
34 years are reported by both, from 1991 to 2024.
How do Americas and Mali rank globally for onions and shallots, green — production?
Americas ranks 10th and Mali ranks 3rd of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Mali: Onions and shallots, green — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-green-production/americas/mali/

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About this data

Indicator
Onions and shallots, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,868 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.