Guadeloupe vs Yugoslav SFR: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Guadeloupe
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 6,471 kg/ha against 5,140 kg/ha in Guadeloupe, a difference of 1,331 kg/ha.
That makes Yugoslav SFR's figure about 1.3 times Guadeloupe's.
Across all 9 years both countries report, Guadeloupe has been ahead every year.
Guadeloupe ranks 131st and Yugoslav SFR ranks 128th of 140 countries.
Guadeloupe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guadeloupe | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 18,112 kg/ha | 6,872 kg/ha | 11,240 kg/ha | Guadeloupe |
| 1990s | 6,521 kg/ha | 5,990 kg/ha | 530.8 kg/ha | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Guadeloupe or Yugoslav SFR?
- Yugoslav SFR, at 6,471 kg/ha against 5,140 kg/ha in Guadeloupe as of 1991.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Guadeloupe and Yugoslav SFR?
- 1,331 kg/ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Guadeloupe and Yugoslav SFR?
- 9 years are reported by both, from 1983 to 1991.
- How do Guadeloupe and Yugoslav SFR rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Guadeloupe ranks 131st and Yugoslav SFR ranks 128th of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.