Eastern Europe vs Japan: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Eastern Europe
- Japan
How they compare
Japan currently reports 43,936 kg/ha against 23,318 kg/ha in Eastern Europe, a difference of 20,618 kg/ha.
That makes Japan's figure about 1.9 times Eastern Europe's.
Across all 64 years both countries report, Japan has been ahead every year.
Eastern Europe ranks 16th and Japan ranks 14th of 30 groups.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,951 kg/ha | 26,863 kg/ha | 18,912 kg/ha | Japan |
| 1970s | 9,771 kg/ha | 36,490 kg/ha | 26,719 kg/ha | Japan |
| 1980s | 12,955 kg/ha | 41,659 kg/ha | 28,704 kg/ha | Japan |
| 1990s | 11,650 kg/ha | 46,080 kg/ha | 34,430 kg/ha | Japan |
| 2000s | 14,038 kg/ha | 49,298 kg/ha | 35,260 kg/ha | Japan |
| 2010s | 19,842 kg/ha | 46,055 kg/ha | 26,213 kg/ha | Japan |
| 2020s | 23,068 kg/ha | 46,909 kg/ha | 23,841 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Eastern Europe or Japan?
- Japan, at 43,936 kg/ha against 23,318 kg/ha in Eastern Europe as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Eastern Europe and Japan?
- 20,618 kg/ha, with Japan ahead.
- How many years of comparable data are there for Eastern Europe and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Japan rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Eastern Europe ranks 16th and Japan ranks 14th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.