Congo vs Saint Kitts and Nevis: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Congo
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 11,351 kg/ha against 10,662 kg/ha in Congo, a difference of 689 kg/ha.
That makes Saint Kitts and Nevis's figure about 1.1 times Congo's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Congo ahead.
Congo ranks 114th and Saint Kitts and Nevis ranks 112th of 140 countries.
Across the 4 decades both report, Congo averaged higher in 2 and Saint Kitts and Nevis in 2.
Head to head by decade
| Decade | Congo | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,755 kg/ha | 10,965 kg/ha | 3,790 kg/ha | Congo |
| 2000s | 14,526 kg/ha | 11,332 kg/ha | 3,194 kg/ha | Congo |
| 2010s | 10,576 kg/ha | 11,349 kg/ha | 772.99 kg/ha | Saint Kitts and Nevis |
| 2020s | 10,641 kg/ha | 11,358 kg/ha | 717.04 kg/ha | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Congo or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 11,351 kg/ha against 10,662 kg/ha in Congo as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Congo and Saint Kitts and Nevis?
- 689 kg/ha, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Congo and Saint Kitts and Nevis?
- 32 years are reported by both, from 1993 to 2024.
- How do Congo and Saint Kitts and Nevis rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Congo ranks 114th and Saint Kitts and Nevis ranks 112th of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.