Chile vs Europe: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Chile
- Europe
How they compare
Chile currently reports 48,304 kg/ha against 31,410 kg/ha in Europe, a difference of 16,894 kg/ha.
That makes Chile's figure about 1.5 times Europe's.
Across all 64 years both countries report, Chile has been ahead every year.
Chile ranks 10th and Europe ranks 10th of 179 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chile | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,168 kg/ha | 11,746 kg/ha | 14,422 kg/ha | Chile |
| 1970s | 27,989 kg/ha | 13,325 kg/ha | 14,664 kg/ha | Chile |
| 1980s | 29,755 kg/ha | 16,311 kg/ha | 13,444 kg/ha | Chile |
| 1990s | 34,078 kg/ha | 16,453 kg/ha | 17,624 kg/ha | Chile |
| 2000s | 48,389 kg/ha | 20,374 kg/ha | 28,015 kg/ha | Chile |
| 2010s | 48,234 kg/ha | 27,039 kg/ha | 21,195 kg/ha | Chile |
| 2020s | 48,436 kg/ha | 31,026 kg/ha | 17,409 kg/ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Chile or Europe?
- Chile, at 48,304 kg/ha against 31,410 kg/ha in Europe as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Chile and Europe?
- 16,894 kg/ha, with Chile ahead.
- How many years of comparable data are there for Chile and Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Europe rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Chile ranks 10th and Europe ranks 10th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.