Belgium-Luxembourg vs Spain: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Belgium-Luxembourg
- Spain
How they compare
Belgium-Luxembourg currently reports 54,224 kg/ha against 54,052 kg/ha in Spain, a difference of 172 kg/ha.
The two have swapped places 10 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 5th and Spain ranks 6th of 179 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 3 and Spain in 1.
Head to head by decade
| Decade | Belgium-Luxembourg | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 52,181 kg/ha | 24,335 kg/ha | 27,846 kg/ha | Belgium-Luxembourg |
| 1970s | 52,862 kg/ha | 26,521 kg/ha | 26,341 kg/ha | Belgium-Luxembourg |
| 1980s | 32,665 kg/ha | 32,469 kg/ha | 196.41 kg/ha | Belgium-Luxembourg |
| 1990s | 35,641 kg/ha | 37,845 kg/ha | 2,204 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Belgium-Luxembourg or Spain?
- Belgium-Luxembourg, at 54,224 kg/ha against 54,052 kg/ha in Spain as of 1999.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Belgium-Luxembourg and Spain?
- 172 kg/ha, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Spain?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Spain rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Belgium-Luxembourg ranks 5th and Spain ranks 6th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.