Barbados vs Finland: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Barbados
- Finland
How they compare
Barbados currently reports 24,914 kg/ha against 24,562 kg/ha in Finland, a difference of 352 kg/ha.
The two have swapped places 17 times across 64 shared years of data; in 1961 it was Finland ahead.
Barbados ranks 61st and Finland ranks 62nd of 140 countries.
Across the 7 decades both report, Barbados averaged higher in 3 and Finland in 4.
Head to head by decade
| Decade | Barbados | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,287 kg/ha | 14,789 kg/ha | 3,502 kg/ha | Finland |
| 1970s | 10,391 kg/ha | 17,074 kg/ha | 6,684 kg/ha | Finland |
| 1980s | 13,887 kg/ha | 16,308 kg/ha | 2,421 kg/ha | Finland |
| 1990s | 12,136 kg/ha | 20,108 kg/ha | 7,971 kg/ha | Finland |
| 2000s | 20,883 kg/ha | 20,737 kg/ha | 146.57 kg/ha | Barbados |
| 2010s | 23,043 kg/ha | 21,717 kg/ha | 1,326 kg/ha | Barbados |
| 2020s | 24,663 kg/ha | 24,576 kg/ha | 87.12 kg/ha | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Barbados or Finland?
- Barbados, at 24,914 kg/ha against 24,562 kg/ha in Finland as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Barbados and Finland?
- 352 kg/ha, with Barbados ahead.
- How many years of comparable data are there for Barbados and Finland?
- 64 years are reported by both, from 1961 to 2024.
- How do Barbados and Finland rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Barbados ranks 61st and Finland ranks 62nd of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.