Bangladesh vs Czechoslovakia: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Bangladesh
- Czechoslovakia
How they compare
Bangladesh currently reports 14,038 kg/ha against 13,949 kg/ha in Czechoslovakia, a difference of 89 kg/ha.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Bangladesh ranks 127th and Czechoslovakia ranks 129th of 179 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bangladesh | Czechoslovakia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,564 kg/ha | 12,762 kg/ha | 7,198 kg/ha | Czechoslovakia |
| 1970s | 4,822 kg/ha | 14,293 kg/ha | 9,471 kg/ha | Czechoslovakia |
| 1980s | 4,004 kg/ha | 15,327 kg/ha | 11,322 kg/ha | Czechoslovakia |
| 1990s | 4,167 kg/ha | 15,478 kg/ha | 11,311 kg/ha | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Bangladesh or Czechoslovakia?
- Bangladesh, at 14,038 kg/ha against 13,949 kg/ha in Czechoslovakia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Bangladesh and Czechoslovakia?
- 89 kg/ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Czechoslovakia?
- 32 years are reported by both, from 1961 to 1992.
- How do Bangladesh and Czechoslovakia rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Bangladesh ranks 127th and Czechoslovakia ranks 129th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.