Asia vs Greece: Onions and shallots, dry (excluding dehydrated) — Yield

Asia
18,643 kg/ha
in 2024
Greece
40,061 kg/ha
in 2024
Asia rank
4th
Greece rank
17th

Onions and shallots, dry (excluding dehydrated) — Yield over time

  • Asia
  • Greece
10.0k20.0k30.0k40.0k196119922024

How they compare

Greece currently reports 40,061 kg/ha against 18,643 kg/ha in Asia, a difference of 21,418 kg/ha.

That makes Greece's figure about 2.1 times Asia's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Asia ahead.

Asia ranks 4th and Greece ranks 17th of 14 regions.

Across the 7 decades both report, Asia averaged higher in 2 and Greece in 5.

Head to head by decade

Decade Asia Greece Difference Ahead
1960s 11,429 kg/ha 8,548 kg/ha 2,881 kg/ha Asia
1970s 12,406 kg/ha 12,118 kg/ha 288.04 kg/ha Asia
1980s 13,642 kg/ha 14,556 kg/ha 914.15 kg/ha Greece
1990s 15,586 kg/ha 19,354 kg/ha 3,767 kg/ha Greece
2000s 17,434 kg/ha 26,517 kg/ha 9,083 kg/ha Greece
2010s 18,593 kg/ha 30,736 kg/ha 12,143 kg/ha Greece
2020s 18,834 kg/ha 34,942 kg/ha 16,108 kg/ha Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — yield, Asia or Greece?
Greece, at 40,061 kg/ha against 18,643 kg/ha in Asia as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Asia and Greece?
21,418 kg/ha, with Greece ahead.
How many years of comparable data are there for Asia and Greece?
64 years are reported by both, from 1961 to 2024.
How do Asia and Greece rank globally for onions and shallots, dry (excluding dehydrated) — yield?
Asia ranks 4th and Greece ranks 17th of 14 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Greece: Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-yield/asia/greece/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.