Slovakia vs Sri Lanka: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Slovakia
- Sri Lanka
How they compare
Sri Lanka currently reports 53,339 t against 42,560 t in Slovakia, a difference of 10,779 t.
That makes Sri Lanka's figure about 1.3 times Slovakia's.
Across all 32 years both countries report, Sri Lanka has been ahead every year.
Slovakia ranks 111th and Sri Lanka ranks 108th of 179 countries.
Sri Lanka has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Slovakia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 46,171 t | 76,004 t | 29,832 t | Sri Lanka |
| 2000s | 28,426 t | 98,702 t | 70,276 t | Sri Lanka |
| 2010s | 22,387 t | 122,654 t | 100,266 t | Sri Lanka |
| 2020s | 37,862 t | 80,725 t | 42,863 t | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Slovakia or Sri Lanka?
- Sri Lanka, at 53,339 t against 42,560 t in Slovakia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Slovakia and Sri Lanka?
- 10,779 t, with Sri Lanka ahead.
- How many years of comparable data are there for Slovakia and Sri Lanka?
- 32 years are reported by both, from 1993 to 2024.
- How do Slovakia and Sri Lanka rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Slovakia ranks 111th and Sri Lanka ranks 108th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.