Paraguay vs Uruguay: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Paraguay
- Uruguay
How they compare
Uruguay currently reports 31,924 t against 31,790 t in Paraguay, a difference of 134 t.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Uruguay ahead.
Paraguay ranks 124th and Uruguay ranks 123rd of 179 countries.
Across the 7 decades both report, Paraguay averaged higher in 6 and Uruguay in 1.
Head to head by decade
| Decade | Paraguay | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,802 t | 13,107 t | 1,695 t | Paraguay |
| 1970s | 22,899 t | 17,204 t | 5,696 t | Paraguay |
| 1980s | 24,184 t | 19,978 t | 4,206 t | Paraguay |
| 1990s | 30,529 t | 20,237 t | 10,292 t | Paraguay |
| 2000s | 30,531 t | 28,557 t | 1,975 t | Paraguay |
| 2010s | 31,802 t | 29,560 t | 2,242 t | Paraguay |
| 2020s | 31,732 t | 31,844 t | 111.68 t | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Paraguay or Uruguay?
- Uruguay, at 31,924 t against 31,790 t in Paraguay as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Paraguay and Uruguay?
- 134 t, with Uruguay ahead.
- How many years of comparable data are there for Paraguay and Uruguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Paraguay and Uruguay rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Paraguay ranks 124th and Uruguay ranks 123rd of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.