Germany vs Kazakhstan: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Germany
- Kazakhstan
How they compare
Germany currently reports 848,440 t against 756,744 t in Kazakhstan, a difference of 91,696 t.
That makes Germany's figure about 1.1 times Kazakhstan's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Germany ahead.
Germany ranks 32nd and Kazakhstan ranks 35th of 179 countries.
Across the 4 decades both report, Germany averaged higher in 2 and Kazakhstan in 2.
Head to head by decade
| Decade | Germany | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 237,355 t | 155,883 t | 81,472 t | Germany |
| 2000s | 351,406 t | 327,577 t | 23,829 t | Germany |
| 2010s | 491,312 t | 640,254 t | 148,943 t | Kazakhstan |
| 2020s | 722,914 t | 770,315 t | 47,401 t | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Germany or Kazakhstan?
- Germany, at 848,440 t against 756,744 t in Kazakhstan as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Germany and Kazakhstan?
- 91,696 t, with Germany ahead.
- How many years of comparable data are there for Germany and Kazakhstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Germany and Kazakhstan rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Germany ranks 32nd and Kazakhstan ranks 35th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.